Suggerimenti per Nuovo ristorante americano vicino a Minneapolis

Jeff J. • Maggio 24, 2015Phenomenal! Impeccable food, excellent service. Difficult to beat. Prices are worthy.

Ana W. • Luglio 13, 2012The mussels and squid fideos are to die for. You can order a bigger portion as an entree.

Laura N. • Agosto 14, 2013The carrots, gnocchi, and Bibb lettuce salad are all fantastic.

Anna • Marzo 1, 2015Been eating here for years! The cook is a great dude, along with all the servers. Get extra bacon (xtra crispy) on your burger!

Irena K. • Aprile 14, 2013Order Brussels sprouts to share and an entree. If you're a beer lover, they have some of the best IPA selections, and more!

Brandon S. • Dicembre 22, 2010The Bottineau burger is a must have as well as the charcuterie platter!

Lizbeth M. • Luglio 4, 2018Lemon ricotta hotcakes are delicious!!

Jon M. • Agosto 17, 2014Their tuna pizza was incredible. Also highly recommend the pasta - all made in-house.

Mike L. • Aprile 6, 2018Excellent service! Every food item we tried was prepared and presented beautifully! We will definitely return!

Angie E. • Novembre 4, 2013The Mushroom Risotto side is a perfect accompaniment. The dishes here are light, yet appropriately filling. Love that they put the calories, fat, carbs, protein, and fiber numbers for each menu item.

Nathan R. • Febbraio 20, 2016Loved the brunch options. Highly flavorful.

Ann C. • Luglio 29, 2012The goat cheese and poached egg flat bread is unique and super delicious!

Kastina M. • Giugno 20, 2014Great Gluten Free options and lots of other high quality dishes. Best sandwich I've had since French Meadow Bakery. Same quality if not a notch above.

Jen P. • Maggio 11, 2019Rice bowls, mini donuts, bottomless Bloody Mary and mimosas on weekends. Excellent flavors, great service

Gigi D. • Giugno 3, 2013Highly recommend the Amish pie and the Lemon Chantilly dessert!

Lauren G. • Novembre 18, 2015Take the waiters' suggestion on what to get as it's all very fresh and they'll know. Also, excellent imaginative drinks.

City Pages • Marzo 15, 2013Our favorite is the creamy texture of the mollusk while Nightingale pairs hard-seared scallops (still wobbly on the inside) with a combo of sour green grapes & a toasty, almond-thickened gazpacho.

Ken W. • Ottobre 22, 2017Kind of a boring menu but the Huevos Rancheros was good and the coffee as well.

July V. • Maggio 11, 2015Great vibe and ambiance. Calamari was crispy and great with the sweet sauce. Beef taco was a bit dry. Pork belly rice bowl was amazing--loved the kick of mixed flavors and herbs.

Christopher V. • Luglio 10, 2015The Mexican sushi roll is amazeballs! Don't forget to squeeze the lime over the roll before enjoying!

Tammy • Settembre 29, 2018The Jam burger is great. I love the field greens instead of fries. Great for anyone on a KetoDiet .